Simple Way to Make Speedy Beans on scrambled egg on toast

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We hope you got benefit from reading it, now let's go back to beans on scrambled egg on toast recipe. To make beans on scrambled egg on toast you need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Beans on scrambled egg on toast:

1. Prepare 1 of sliced bread.
2. Provide 1 of egg.
3. Take 1/4 cup of baked beans.
4. Use cube of Seasoning.
5. Prepare to taste of Salt and spices.
6. Take of Vegetable oil.

Instructions to make Beans on scrambled egg on toast:

1. These are the ingredients.
2. Toast a slice of bread.
3. Beat the egg using a fork, add in the salt,spices and seasoning cube. Heat oil in a nonstick pan, until oil is hot. Pour the egg mixture and reduce the heat to medium heat, scramble the egg until it's all done..
4. Warm the baked beans, place the toasted bread on a plate, top it with the scrambled egg then the baked beans..
5. Garnish with lettuce leaf and dates. Serve with hot tea. Tadaaa breakfast is ready.

If you like toast, scrambled eggs and baked beans, try piling them one on the other in that order and enjoy your quick and healthy breakfast. Make eight indentations in the bean mixture and crack an egg into each. Sprinkle with salt and pepper and transfer to the oven. Bake until the egg whites are Meanwhile, heat a large skillet over medium-high heat. Goat Cheese Scrambled Eggs with Blistered Tomatoes.

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