Recipe of Quick Baked bean cake #mycookbook
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Before you jump to Baked bean cake #mycookbook recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen alone offers you many small means by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. It's concerning being sensible, most of the time.
We hope you got insight from reading it, now let's go back to baked bean cake #mycookbook recipe. You can have baked bean cake #mycookbook using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Baked bean cake #mycookbook:
- You need 2 tins of baked beans.
- Take 150 ml of honey.
- Provide 3 of large eggs.
- Provide 150 g of ground almonds.
- You need 2 of tsps baking oowder.
- You need 100 ml of oil (I used light olive oil).
- Prepare of Grated lemon rind.
Instructions to make Baked bean cake #mycookbook:
- Open the tins of beans, put them in a sieve and rinse all the tomato sauce off..
- Purée the beans with the honey till very smooth, then add the eggs and mix again..
- Put the puréed beans into a bowl and stir in all the rest of the ingredients..
- Grease and line an 8” tin, and pour in the mixture. Bake 30 - 40 minutes, until a skewer comes out clean..
- When cool, ice it however you like. I used icing sugar mixed with lemon juice to make a lemon glacé icing..
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